CHAPTER 21

 

ENGLAND

 

THE MICE







In our early days at the estate when we were bombarded with information, advice, and orders, we were instructed to set mice traps in the glass house to catch any mice who might dare to take a nibble out of Sir Duncan’s figs. We were to bait these traps with cheese and check first thing each morning to collect dead bodies and reset traps. At first I absolutely refused to have anything to do with this cruelty but I could see we were fighting a losing battle with people who like nothing better than to kill anything that dares to trespass on their property, be it moles, voles, squirrels, mice, rats, flies, wasps etc etc. John was too busy and needed my help and so I ended up with this unenviable task. Each little body I removed from a trap, I silently apologised to. 

Meanwhile the figs were ripening faster than the Lord and Lady could ever eat them or the cook could turn them into jam and I felt so guilty killing these little creatures and then having to throw the excess rotten figs along with the little bodies onto the compost heap.









One day, doing my usual early morning routine in the glasshouse I found a poor little mouse trapped by his leg in a mouse trap. He was desperately struggling to escape and had probably been doing that for most of the night. Something exploded inside me and I ran howling and screaming down the path looking for John and on finding him, sobbing uncontrollably whilst telling him my sorry tale. Poor John had to do the dirty work and put the little creature out of his misery. We were both terribly upset for the rest of the day and swore we would NEVER set another trap.

At the meeting the next day our anger gave us the courage to stand up to Sir Duncan and refuse to set anymore traps. After hearing out story Lady Felicity was moved to tears and he very grudgingly agreed that we could use a more humane method and produced an electronic sonar alarm to scare off the rodents. But not before he’d had his normal tantrum which, this time, didn’t deter us at all.

For a while the mice were safe.

While the boss was on holiday I picked every single last fig. The ripe ones went to the kitchen where I noticed they were left to mould and the green ones I threw on the compost without a second thought.

I still feel awful when I think about the 50 odd mice we killed all for the sake of those figs that weren’t even eaten.

 

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